Baked vada pao is a modern, healthier and famous street food on the Mumbai streets. It features a soft, freshly baked bun encasing a spiced potato fritter (vada) that's been baked instead of deep-fried. The vada is seasoned with a blend of flavourful spices like garlic, green chillies, and mustard seeds. 100% vegetarian and egg-free. Perfect for evening snacks, school lunches etc.